Martha, Paula and Everything In Between
Remember that little gem of a project I alluded to earlier in the month? It’s here!
Today my cooking “show” debuts! Think Martha Stewart with a twang, Paula Deen dipping into the low-fat mayo (heck, while you’re at it, throw in one of Giada’s low-cut blouses…). My show is all about cooking and shopping for the younger set while keeping an eye on sophistication and the waistline.
On Elasticwaist.com, getting in shape and being healthy is a must. So how do I kick things off? With BREAD, CHEESE and PORK, of course! Check out episodes 1-3 of my cooking show and tune in every week for recipes and cooking ideas.
Bon Appetit and Good Eats!
April 25th, 2007 at 8:17 pm
You are even more darling on camera.
As a fellow high-forehead-ed blonde, I must ask how you get that slight lift at the crown of the head- I can master only cheerleader backscraped hair or an exaggerated pouf.
April 25th, 2007 at 9:41 pm
Thanks to you, I just consumed an entire wedge of Humboldt Fog goat cheese with bread, grapes, and champagne. Remind me never to watch your show while I have PMS again. Eat them like you eat truffles–just a piece or two–doesn’t exactly work for me during certain times of month . . .
Anyway, congrats on your show. I’m glad to see all the great opportunities you’ve found.
Best wishes!
April 26th, 2007 at 4:47 am
Loved the pork segment. I do dig on swine.
One thing, what’s with the swearing off butter crap?! Butter is fatty delicious goodness.
April 26th, 2007 at 8:41 am
Hey girl, good show! Where’s your Southern accent, though?!
April 27th, 2007 at 6:36 am
Nikki! My sentiments as well. B dear…where? O where?
May 25th, 2007 at 10:11 pm
I love it Brooke! You look stunning on camera and the recipes are fun and fantastic. I can’t wait for more!! You are so amazing!